“I never can decide what to
order from your menu because
it’s all so good! I especially like Nonna’s Salad and your
Scampi Fesco. Keep serving
great dishes and we’ll keep
coming back.”
alamari ritti .
Calamari rings lightly dusted with spiced flour and fried. Served with a herbed aioli
etitrabakes .
Dungeness crab cakes served with a roasted red pepper aioli
rab & rtichoke ip .
With our house baked, grilled garlic bread
aby lams .
Sauteed with pancetta in a white wine, butter sauce
ruschetta .
Tomatoes, currants & pine nuts, diced & marinated in EVOO & served with our house baked, grilled garlic bread
omodoro .
Tomatoes, Fresh Mozzarella, Gorgonzola, Red Onions, Pine Nuts, EVOO & Balsamic Vinegar
rispy rtichoke earts .
Served with a Basil-Garlic Aioli
oconut rawns .
With a Ginger-Plum & Raspberry Sauce
Add… Chicken $3, Smoked Salmon $3, Grilled Jumbo Prawns $2 each, Dungeness Crab $5, Petite Tenderloin $10.
onna’s .
Wild Greens, Sun-dried Cranberries, Candied Walnuts, Gorgonzola Crumbles and Grilled Pears with Balsamic Vinaigrette
istro .
Baby Arugula, Romaine Hearts, Roasted Hazel Nuts, Crispy Pancetta, Beef Steak Tomato and Grilled Pears, with Blue Cheese Dressing
obb i are .
Bay Shrimp, Crab, Artichoke Hears, Beef Steak Tomato & Red Onion over Wild Greens with a Lemon Vinaigrette
pinach .
Candied Pecans, Shitake Mushrooms, Pancetta, Currants, Hard Boiled Eggs & Julienne Mozzarella with a White Balsamic Vinaigrette
hop – hop .
Salami, Ham, Turkey, Garbanzo Beans, Beef Steak Tomatoes & Hard Boiled Eggs over Wild Greens with a Mint Vinaigrette
aesar .
Romaine Lettuce tossed with our Home Made Roasted Garlic Caesar Dressing. Add Chicken, Smoked Salmon or Bay Shrimp for $3 each
(Choice of Soup or Salad)
uttanesca .
Kalamata Olives, Capers and Anchovies in a Zesty Plum Tomato Sauce over Bucatini
lfredo .
Sweet Cream, Butter and Parmesan over Papardelle Pasta. Add Chicken, Smoked Salmon, or Bay Shrimp for $3 each
olognese .
“Spaghetti” (Actually Capellini) with Gino’s Home Made Meat Sauce. Add two Meatballs for $3
arusso .
Roasted Chicken, Roma Tomatoes and Basil in a White Wine Sauce over Capellini. The lightest of our Pastas & One of Our Favorites
nocchi .
Potato Dumplings tossed with Mozzarella, Pancetta, and Onions in a delicious Tomato Sauce. In Cream Sauce add $2
antasia .
Beef Steak Tomatoes, Shitake Mushrooms, Spinach, Sun-dried Tomatoes, Onions, Pancetta and Black Olives with Garlic Olive Oil Ziti Pasta
alsiccia erde .
Italian Sausage, Roasted Red Peppers, Pine Nuts and Pesto over Bucatini
ociali .
Roasted Chicken, Peas and Mushrooms in a Hazelnut Cream Sauce over Papardelle Pasta
asagna .
Beef, Italian Sausage, Ricotta and Mozzarella Cheeses with Gino’s Home Made Meat Sauce
ear Ravioli .
Pear Stuffed Ravioli in a Marsala Cream Sauce topped with Roasted Onions, Candied Walnuts, Sun-Dried Cranberries & Gorgonzola Cheese… Amazing!
(Choice of Soup or Salad)
ongole .
Baby Clams Sautéed with Garlic & Herbs in a Lemon-Sherry Cream Sauce over Linguine Pasta
alibut .
Pan-Seared Halibut, Shallot-Honey in a White Wine Sauce with Fried Pear Raviolis
ish & hips .
Beer Battered Alaskan Halibut Served with French Fries & Tartar Sauce
aella .
Spanish Stew of Sausage, Prawns, Chicken, Clams, Calamari, Crab, Shrimp & Peas over Wild Mushroom Risotto
campi resco .
Prawns Sautéed with Roma Tomatoes and Pancetta then topped with Pine Nuts & Fresh Mozzarella over Capellini
ortobello .
Crab, Smoked Salmon, Bay Shrimp, Clams & Spinach in a Vodka Cream Sauce over Linguine Pasta
(Served with Garlic Mashed Potatoes & Choice of Soup or Salad)
win eef enderloin .
10 oz of Fillet Mignon Topped with Gorgonzola Cheese and Figs in a Red Wine Reduction
ew ork .
Chanterelle Mushroom Rubbed New York Strip n a Balsamic Reduction
ibeye .
16 oz Bone in Steak Topped with a Green Peppercorn Glaze
(Served with Wild Mushroom Risotto)
arsala (Chicken . or Veal .)
Sautéed with Mushrooms and Garlic in a Marsala Wine Demi-Glaze
altimaboca (Chicken . or Veal .)
Topped with Goat Cheese, Roasted Garlic Toasted Pecans and Prosciutto in a Marsala Wine Sauce
apricciosa (Chiken . or Veal .)
Sautéed with Artichoke Hearts, Kalamata Olives, Roasted Red Peppers in a White Wine & Caper Sauce
Dine-in (pizzas 8 inch add any topping $2.50 each)
amma’s .
Prosciutto, Red Onions, Basil, Sun-dried Tomatoes & Mozzarella
istro .
Pepperoni, Mushrooms, Basil & Ricotta Cheese
BQ hicken .
Red Onions, Roma Tomatoes & Chicken with BBQ Sauce
apricciosa .
Pesto, Artichokes, Mushrooms, Roma Tomatoes & Mozzarella
tromboli .
Inverted Pizza Stuffed with Ham, Sausage, Pepperoni, Salami, Onion, Olives, Mushrooms, Green Peppers, Mozzarella & Pizza Sauce
alzone .
Ricotta, Salami, Pepperoni & Mozzarella
ino’s pecial .
Ham, Sausage, Pepperoni, Onions, Olives, Mushrooms & Green Peppers with Mozzarella
argherita .
Roma Tomato Sauce with Mozzarella, Parmesan & Basil (Cheese Pizza)
ianco .
Fresh Mozzarella Cheese, Basil and Roma Tomatoes
Take-out (pizzas 12 & 16 inch add any topping $2.50 each)
amma’s (12” . / 16” .)
Prosciuto, Red Onions, Basil Sun-dried Tomatoes and Mozzarella
BQ Chicken (12” . / 16” .)
Red Onion, Tomato, Chicken Cashew
apricciosa (12” . / 16” .)
Pesto, Artichokes, Mushrooms, Roma Tomatoes, and Mozzarella
tromboli (12” . / 16” .)
Inverted Pizza Stuffed with Ham, Sausage, Pepperoni, Salami, Onion, Olives, Mushrooms, Green Peppers, Mozzarella, and Pizza Sauce
ino’s pecial (12” . / 16” .)
Ham, Sausage, Pepperoni, Onions, Olives, Mushrooms, and Green Peppers
alzone (12” . / 16” .)
Ticotta, Salami, Pepperoni, and Mozzarella
argherita (12” . / 16” .)
Plum Tomato Sauce with Mozzerella and Parmesan Cheese
ianco (12” . / 16” .)
Fresh Mozzarella, Basil, and Roma Tomatoes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Parties of 8 or more: 18% gratuity added.
© 2007 Gino’s Restaurants, Inc. All rights Reserved
