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About Gino

“I never can decide what to
order from your menu because
it’s all so good! I especially like Nonna’s Salad and your
Scampi Fesco. Keep serving
great dishes and we’ll keep
coming back.”

Tammy, Brown's Point

 Appetizers 

Pomodoro   11.
Beef Steak Tomatoes, Fresh Mozzarella, Grilled Red Onions, EVOO and Balsamic Vinegar

Crab & Artichoke Dip   12.

Petite Crab Cakes   12.
Served with Roasted Red Pepper Aioli

 Salads 

Add… Chicken $3, Smoked Salmon $3., Grilled Jumbo Prawns $2 each, Petite Tenderloin $12, Bay Shrimp $3, or Dungeness Crab $3.

Nonna’s   12.
Wild Greens, Sun-dried Cranberries, Candied Walnuts & Grilled Pears with Mint Vinaigrette

Bistro   14.
Wild Greens, Romaine Hearts, Roasted Hazelnuts, Crispy Pancetta, Beef Steak Tomatoes & Pears with a Blue Cheese Dressing

Cobb Di Mare   15.
Bay Shrimp, Crab, Artichoke Hearts, Beef Steak Tomatoes & Red Onions over Wild Greens with Lemon Vinaigrette

Spinach   13.
Candied Pecans, Shiitake Mushrooms, Crispy Pancetta, Currants, Hard Boiled Eggs & Julienne Mozzarella with a White Balsamic Vinaigrette

Chop – Chop   13.
Chop-Chop 13. Wild Green, Salami, Ham, Turkey, Garbanzo Beans, Beef Steak Tomatoes, Hard Boiled Eggs with a Mint Vinaigrette

Caesar   11.
Romaine Lettuce tossed with Roasted Garlic Caesar Dressing and Parmesan Cheese

 Pasta 

(Choice of Soup or Salad)

Tortellini   14.
Cheese Tortellini in a Marinara Cream Sauce

Alfredo   13.
Sweet Cream, butter and Parmesan over Papardelle. Add Chicken, Smoked Salmon or Bay Shrimp for $3

Scampi Fresco   16.
Prawns Sautéed with Roma Tomatoes & Pancetta topped with Pine nuts & Fresh Mozzarella over Capellini

Bolognese   11.
Homemade Meat Sauce over Capellini

Fantasia   14.
Beef Steak Tomatoes, Shiitake Mushrooms, Spinach, Sun-dried Tomatoes, Onions, Pancetta & Black Olives with Garlic Olive Oil Ziti Pasta

Salsiccia Verde   14.
Italian Sausage, Roasted Red Peppers & Pine Nuts over Bucatini

Nociali   14.
Roasted Chicken, Peas & Mushrooms in a Hazelnut Cream Sauce over Papardelle

Lasagna   14.
Beef, Sausage, Ricotta & Mozzarella

Ravioli   14.
Baked Cheese Ravioli & Marinara Sauce topped with Mozzarella Cheese

 Sandwiches 

(Choice of Soup, Salad or French Fries)

Half-and-Half Sandwich with Soup or Salad   10.
Choice of Turkey or Hamy

Caprese   12.
Grilled Chicken Breast, Tomatoes, Fresh Mozzarella Drizzled with EVOO & Balsamic Vinegar

Italian Sausage   11.
Green Peppers, Marinara Sauce and Mozzarella Cheese

Bisteca   13.
Thinly sliced New York Steak with Caramelized Onions, Tomatoes and Lettuce with a Blue Cheese Sauce

Italian Hoagie   8.
Fine Cured Meats, Lettuce, Tomatoes, and Onions. Drizzled with Olive Oil and Vinegar

Ham or Turkey  10.
With Mayonnaise, Lettuce and Roma Tomatoes

Philly Steak   12.
Thinly sliced steak with Mushrooms, Onions, Peppers and Mozzarella Cheese

Chicken Foccacia   12.
Grilled Chicken, Pesto, Caramelized Onions, Roma Tomatoes and Mozzarella Cheese

Meat Ball   11.
Meatballs, Marinara Sauce and Mozzarella Cheese

Grinder   12.
Turkey, Ham, Salami, Lettuce, Tomato & Onions with a Roasted Red Pepper Aioli

Fish Sandwich    12.
Breaded Halibut served with Tartar Sauce, Tomato, Lettuce & Onions

 Entrees 

New York Steak   23.
Grilled & drizzled with Extra Virgin Olive Oil served with French Fries

Halibut   19.
Pan seared Halibut & Caper Berries in a White Wine Lemon Sauce

Fish & Chips   15.
Beer Battered Alaskan Halibut served with French Fries & Tartar Sauce

 Pizza 

(add additional toppings for $2.50)

Mamma’s   13.
Prosciutto, Red Onions, Basil, Sun-dried Tomatoes and Mozzarella

Bistro   15.
Pepperoni, Mushrooms, Basil, Ricotta & Mozzarella

Capricciosa   16.
Pesto, Artichokes, Mushrooms, Roma Tomatoes & Mozzarella

BBQ Chicken  16
BBQ Sauce, Red Onions, Tomatoes & Chicken

Stromboli  16
Inverted Pizza Stuffed with Ham, Sausage, Pepperoni, Salami, Onions, Olives, Mushrooms, Green Peppers, Mozzarella & Pizza Sauce

Gino’s Special  16
Ham, Sausage, Pepperoni, Onions, Olives, Mushrooms & Green Peppers

Calzone  13
Ricotta, Salami, Pepperoni & Mozzarella

Margherita   (12”  11. / 16”  13.)
Plum Tomato Sauce with Mozzerella and Parmesan Cheese

Bianco   (12”  13. / 16”  16.)
Fresh Mozzarella, Basil, and Roma Tomatoes

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Parties of 8 or more: 18% gratuity added.

 

© 2007 Gino’s Restaurants, Inc. All rights Reserved